All tagged after school

banana & date bread

We've had to do a lot of testing, and then obviously eating, to get this banana bread right. We were determined to make a banana bread with zero refined sugar – not even maple syrup or honey. We used only naturally sweet bananas and dates to sweeten. All five THB children declared it a winner, which we can tell you is a hard task indeed! 

raw cocojacks

Remember those “Bounty Bars”? Are you still in love with them? Well, as we try to refrain from all refined sugars and aim to adapt and tweak old classics and offer healthier version, we decided to have a go!
If you wonder where the name comes from, it was named by one of The Health Boost children after I told him it was half coconut, half oats (flapjacks).
 

crispy granola chicken fillets

Have you come across Pop Corn Chicken before?
Well, let us introduce you to a much healthier, equally fun and delicious way to enjoy chicken at home or on the go. These smoky chicken bites are delicious warm, served with a side salad or a sweet potato fries and some greens, of course. Perfect for lunch boxes and summer picnics.

carrot, apple & ginger flapjacks

These flapjacks were inspired by my daughter’s love of carrot, apple and ginger juice. The carrot and apple make them naturally sweet so there’s no refined sugar in these flapjacks, although I have used some maple syrup to sweeten further. We always try and add vegetables to as many of our dishes as possible and these flapjacks are a perfect example. Perfect for summer picnics or after school treats.